
jsc2022e034193 (10/9/2021) --- Preflight imagery of the Extra-Virgin Olive Oil in Space (EVOOS) samples vacuum sealed and labeled ready for shipment to NASA for launch. The Extra Virgin Olive Oil in Space (EVOO in Space) investigation studies the effects of exposure to the space environment on extra virgin olive oil. The physicochemical, sensorial, and nutritional characteristics of veiled and filtered extra virgin olive oils are compared to those from controls kept on the ground. Image courtesy of Stefano Polato.
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NASA ID
jsc2022e034193
Date Created
October 9, 2021
Center
JSC
Media Type
image
Photographer
Stefano Polato
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